:

:

Kitchen open Mon- Thu:

22:00

Kitchen open Fri- Sat:

22:30

Kitchen open sunday:

21:00

Sunday:

13:00-22:00

Evening menu

Our Evening menu is served monday to saturday from 17:00 & sundays from 13:00.

Starters

Crab croquette

199:-

Thai basil mayo-blood orange-herb salad ith our own herbs

Shrimp cocktail

219.-

Marinated Vanemi shrimp-Kalix vendace roe-green pea crisp-Sjöbarens cocktail sauce-Romaine lettuce-wasabi peas

Salsify cappuccino

149:-

Variation of salsify-terragon-black sea weed caviar-fresh sprouts.

Sjöbaren`s fish & seafood soup

119:-

Salmon-saith-shrimps-mussels-baked root crops-garlic bread. Starter.

Seafood

Mussels

White Wine-Garlic-Parsley-Cream

Starter 139:- Main 229:-

Fresh Shrimps

Ailoi-Mayonnaise-Bread

150 grams 139:- 300 grams 259:- 

Garlic gratinated langoustines

Garlic Butter-Salad-Bread

Starter 219:- Main 399:-

Boiled langoustines

Aioli-Mayonnaise-Bread

Starter 209:- Main 369:-

Oysters, Fine de Clair

Three 119:- Six 229:- Twelve 449:-

Sea food platter:Small

429:-/1 pers

150 gr shrimps-3 boiled langoustines-1 oyster-steamed mussels. Served with cheese quiche-aioli-mayonnaise-bread-butter.

Sea food platter:Large

799:-/2 pers

300 gr shrimps- 6 boiled langoustines-2 oyster, steamed mussels. Served with cheese quiche-aioli-mayonnaise-bread-butter.

Main dish

Butter panfried filet of witch

345:-

Steamed broccoli-beet créme-pickled white onion-thyme-shallots-butter panfried Amandine potatoes

(This dish changes every week)

Classic of the day

345:-

Lobster sauce-herb roasted parsleyroot-terragon crisps-potato puré-black truffle

Sjöbaren`s Fish au gratin

239:-

Cod fish filet-shrimps-mushrooms-white wine sauce-pommes duchess.

Potato dumplings from Öland

259:-.

Stuffed with tofu & mushrooms- miso-kale-rowan berry-ramson capers-smoked celeriac.

Sjöbaren`s fish & seafood soup

199:-

Salmon-saith-shrimps-mussels-baked root crops-garlic bread. Main course.

Fresh marinated and smoked salmon

299:-

Potatoes stewed in dill-mustard sauce.

Desserts

Parfait

125:-

Jerusalme artichoke-blueberry foam-rosmary-caramel-porcini

Salted fudge tiramisu

125:-

Drambuie-lingon-roasted white chocolate.

Cloudberry

129:-

Chocolate cake-chili-vanilla ice-cream-cloudberry brittle.

See more menus
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